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What are sea urchins, or uni, and how do you eat them? What are "dancing shrimp"?
What's the difference between tonkatsu and takoyaki? Are they eaten with your hands?
What sauce do they go with? And by the way, what's in that sauce? From the world
-famous sushi to the fatal attraction of the poisonous fugu, everything is explained
with simplicity and humor in this book filled with delightful, brightly colored illustrations
and short, brilliant texts. Don't hesitate to dive in for an endless series of Japanese adventures.
This book will give you all the tips.